Spinach pie salad
Three handmade phyllo pastries filled with spinach, rocket, dill, spring onion, and cherry tomatoes, served with a mizithra cheese and balsamic glaze.
10.00€
Maracaibo salad
Lettuce from our garden, with an orange–honey mustard dressing, dried figs, cherry tomatoes, raisins, black sesame seeds, and graviera cheese.
9.50€
Cretan salad
Fresh cucumber, tomato, pepper, onion, boiled potato, capers, sun-dried tomato, barley rusk, and Cretan mizithra cheese.
8.50€
Greek salad
Fresh tomato, cucumber, onion, green pepper, olives, and feta cheese, drizzled with extra virgin olive oil and oregano.
8.00€
Stamnagathi(wild Cretan greens)
Traditional wild Cretan greens (stamnagathi), served with extra virgin olive oil and fresh lemon.
8.00€
Graviera Saganaki with Tomato Sauce
Cretan graviera saganaki, lightly fried and served with rich tomato sauce.
7.50€
Baked Feta Cheese
Greek feta cheese baked with tomato, peppers, and extra virgin olive oil.
7.00€
Traditional fried potatoes
Fresh hand-cut Cretan potatoes, fried in olive oil.
6.00€
Stuffed Zucchini Flowers
Fresh zucchini flowers stuffed with rice and herbs, served with olive oil and lemon.
8.50€
Kolokithokeftedes (Zucchini Balls)
Traditional zucchini balls (kolokithokeftedes) with fresh herbs and feta cheese, served crispy.
6.50€
Tomatokeftedes (Tomato Fritters)
Traditional tomato fritters (tomatokeftedes) with fresh herbs and feta cheese, served crispy.
6.50€
Favokeftedes (Fava Fritters)
Crispy fritters made from yellow split peas (fava) with herbs.
6.50€
Fava (Yellow Split Pea Purée)
Traditional Greek fava, a smooth purée of yellow split peas, served with extra virgin olive oil and caramelis onion.
7.00€
Melitzanosalata (Eggplant Dip)
Traditional Greek melitzanosalata, a smoked eggplant dip with garlic, extra virgin olive oil, and fresh lemon juice.
6.50€
Traditional Greek tyrokafteri
A spicy feta cheese dip with peppers and extra virgin olive oil.
6.50€
Tzatziki
Traditional Greek tzatziki made with yogurt, fresh cucumber, garlic, and extra virgin olive oil.
6.00€
Staka(Cretan butter cream)
Traditional Cretan staka, a rich butter cream made from sheep’s milk, served warm.
7.50€
Straka with eggs
Traditional Cretan staka with eggs, a rich butter cream made from sheep’s milk.
9.50€
Staka with potatoes
Fresh hand-cut fried potatoes topped with traditional Cretan staka, a rich butter cream made from sheep’s milk.
10.00€
